SPACE FOOD LAB
Taste, Colour, Packaging and Preservation. The best taste in space.
developed independently a new research area for the study of nutritional food dedicated to the astronauts, the so-called Space Food Lab
. We prepare food with a shelf-life of at least 18-24 months, 100% organic and without salt. The outcome of these products is a result of activities on research and development that lasted one and a half year only for Samantha Cristoforetti's bonus food. The main goal of this study was to lower the amount of sodium content in food and adapt a method of preservation that would not alter the colour, fragrance and flavour of food. Our healthy products would also boost the ISS crew psychologically.